New WHO Report “Protecting Surface Water for Health” published with contribution by Prof. Drewes

Protecting surface water for health Identifying, assessing and managing drinking-water quality risks in surface-water catchments

Safe drinking-water is essential to sustain life – it is the basis for human health, survival, growth and development. Therefore, access to safe drinking-water is a basic human right. Recognition of this right contributes to the survival of human beings and disease prevention, because water is used not only for drinking, but also for many other purposes such as hygiene, food production, agriculture, cooking and industry.

Link