Safe drinking-water is essential to sustain life – it is the basis for human health, survival, growth and development. Therefore, access to safe drinking-water is a basic human right. Recognition of this right contributes to the survival of human beings and disease prevention, because water is used not only for drinking, but also for many other purposes such as hygiene, food production, agriculture, cooking and industry.
Neuer WHO Report “Protecting Surface Water for Health” unter Beteiligung von Prof. Drewes veröffentlicht